{"id":8224,"date":"2026-10-02T03:43:11","date_gmt":"2026-10-01T18:43:11","guid":{"rendered":"https:\/\/parade.kyoto\/?post_type=faq&p=8224"},"modified":"2026-10-31T19:09:22","modified_gmt":"2026-10-31T10:09:22","slug":"lemon-cake-storage","status":"publish","type":"faq","link":"https:\/\/parade.kyoto\/en\/faq\/lemon-cake-storage\/","title":{"rendered":"Do the 2 types of lemon cake differ in how they should be stored and how long they keep?"},"content":{"rendered":"
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\"Lemon
Lemon cake (with icing). It is baked with lemon curd wrapped inside.<\/figcaption><\/figure>\n
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Please check which type of lemon cake you purchased<\/h2>\n
\n\n\n\n\n\n\n
Type<\/th>\nStorage method<\/th>\nApproximate shelf life<\/th>\n<\/tr>\n<\/thead>\n
With icing<\/th>\nKeep refrigerated<\/td>\nBy the end of the day of purchase<\/td>\n<\/tr>\n
Without icing<\/th>\nStore at room temperature<\/td>\n7 days from the date of manufacture<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n

Although both are lemon cakes, they are finished differently, so their storage methods and shelf lives differ. The photo shows the product with icing. If you are not sure which type you have, please check the product label or ask at the shop.<\/p>\n<\/section>\n

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Enjoy it with the texture you prefer<\/h2>\n

The lemon cake with icing can be enjoyed either chilled or after letting it sit at room temperature for a little while before eating. Straight out of the refrigerator, it is cool; after a short time at room temperature, you can enjoy the soft, fluffy texture of the cake. It must be kept refrigerated for storage.<\/p>\n

View the lemon cake with icing \u2192<\/span><\/a>Learn about lemon cake in our sweets encyclopedia \u2192<\/span><\/a><\/div>\n<\/section>\n