{"id":8886,"date":"2025-12-02T02:28:30","date_gmt":"2025-12-02T02:28:30","guid":{"rendered":"https:\/\/parade.kyoto\/?post_type=product&#038;p=8886"},"modified":"2026-10-31T18:48:07","modified_gmt":"2026-10-31T09:48:07","slug":"madeleines-au-chocolat","status":"publish","type":"product","link":"https:\/\/parade.kyoto\/en\/menu\/madeleines-au-chocolat\/","title":{"rendered":"Madeleine Chocolat \/ Madeleines au chocolat"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":6836,"template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[156],"product_tag":[147],"menu_sales_tag":[],"class_list":["post-8886","product","type-product","status-publish","has-post-thumbnail","product_cat-semi-baked-sweets-en","product_tag-regular-en","first","outofstock","taxable","shipping-taxable","product-type-simple"],"acf":{"menu_title_en":"Madeleines au chocolat","menu_title_ja":"Madeleine Chocolat","menu_price_eat_in":"285","menu_price_to_go":"280","menu_detail_price_attention":true,"menu_detail_hero_photo_1":6836,"menu_detail_hero_photos":[{"menu_detail_hero_photo":6838},{"menu_detail_hero_photo":6840},{"menu_detail_hero_photo":6842},{"menu_detail_hero_photo":6844},{"menu_detail_hero_photo":6846}],"menu_detail_hero_lead":"Our Madeleine Chocolat, made by Cafe & Sweets Parade Kyoto, a Western-style pastry shop in Fushimi-Momoyama, Kyoto, draws out the rich natural aroma and deep flavor of cacao.\r\n\r\nWe generously use 2 kinds of chocolate carefully selected from Valrhona of France. We have also paid close attention to the batter's proportions and the baking so that the madeleines taste rich without feeling heavy. For sweetness, we use plenty of natural honey produced entirely in Japan. Its gentle sweetness, which softens the sharp edge of sugar, brings out the depth of the chocolate, giving a well-balanced flavor that adults and children alike can enjoy. The batter is made with Japanese rice flour and is gluten-free, with no wheat flour. Other appealing qualities are the moist texture unique to rice flour and its low GI, which makes it gentle on the body.","menu_detail_allergy_egg":true,"menu_detail_allergy_flour":false,"menu_detail_allergy_peanut":false,"menu_detail_allergy_walnut":false,"menu_detail_allergy_nuts":false,"menu_detail_allergy_milk":true,"menu_detail_deadline":"About 2 weeks","menu_detail_storage":"Please store in a cool, dark place.","menu_detail_note":"* Contains honey. 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