{"id":8934,"date":"2026-01-13T03:40:28","date_gmt":"2026-01-13T03:40:28","guid":{"rendered":"https:\/\/parade.kyoto\/?post_type=product&#038;p=8934"},"modified":"2026-10-31T18:48:17","modified_gmt":"2026-10-31T09:48:17","slug":"terrine-au-chocolat-et-aux-framboises","status":"publish","type":"product","link":"https:\/\/parade.kyoto\/en\/menu\/terrine-au-chocolat-et-aux-framboises\/","title":{"rendered":"[White Day 2024] Terrine au Chocolat et aux Framboises \/ Terrine au chocolat et aux framboises"},"content":{"rendered":"<p>:::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::<\/p>\n<p>[Product Overview]<\/p>\n<p>A limited-time product for the White Day season, available until Sunday, March 17.<\/p>\n<p>A chocolate terrine that melts smoothly in the mouth, generously filled with homemade raspberry confiture.<\/p>\n<p>The rich cacao flavor of 2 types of chocolate from Valrhona of France, blended in good balance, and the sweet-tart acidity of raspberries combine to create an exquisitely matched flavor.<\/p>\n<p>To let you taste the deep, full-bodied cacao flavor as much as possible, the terrine is sweetened only with natural honey produced entirely in Japan and cane sugar (kibi sugar).<\/p>\n<p>Made with rice flour, it is a gluten-free, low-GI product and contains no alcohol, so you can enjoy its fine, gentle melt-in-the-mouth texture while looking after your health.<\/p>\n<p>Why not enjoy it as a treat for yourself or give it to someone special?<\/p>\n<p>* Contains honey; do not give to children under 1 year of age.<\/p>\n<p>[Contents]<br \/>\n\u30fbTerrine au Chocolat et aux Framboises (1 piece)<br \/>\n\u30fbCake size: length 10cm x height 3cm x width 4.5cm<\/p>\n<p>* The actual product may differ in part from the photos, such as in toppings.<br \/>\n* Due to the nature of the product, it may crack.<br \/>\n* The product is delivered frozen.<br \/>\n* Contains honey; do not give to children under 1 year of age.<\/p>\n<p>:::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::<\/p>\n<p>[Sales Period]<br \/>\nUntil Sunday, March 17, 23:59<\/p>\n<p>[Best Before]<br \/>\nAbout 1 month frozen from the shipping date; about 1 week after thawing (keep refrigerated)<br \/>\n* Regardless of the best-before date, please eat it as soon as possible.<\/p>\n<p>[Storage]<br \/>\nStore in a freezer at -18\u2103 or below. After thawing, keep refrigerated and eat as soon as possible.<\/p>\n<p>[How to Enjoy]<br \/>\nThe terrine is delivered frozen, so please thaw it before eating.<br \/>\nWe recommend comparing how it tastes at different temperatures.<\/p>\n<p>\u25c6 Thawed in the refrigerator<br \/>\nRight out of the refrigerator, it has a cool texture like nama chocolate, and the chocolate melts in your mouth as you chew.<br \/>\n* Thawing in the refrigerator takes about 6 hours as a guide.<\/p>\n<p>\u25c6 Brought to room temperature<br \/>\nLeft at room temperature (room temperature of 15\u2103\u201325\u2103) for a while, it has a smooth melt-in-the-mouth texture.<br \/>\nIt is also delicious with fresh cream, if you like.<\/p>\n<p>\u25c6 Warmed in the microwave<br \/>\nCut a thick slice and warm it lightly in the microwave for about 15\u201320 seconds (500W); the warm chocolate melts and flows out, so you can enjoy it much like a fondant au chocolat.<\/p>\n<p>[Ingredients]<br \/>\nChocolate (Valrhona) \/ fresh cream \/ eggs \/ butter \/ cane sugar (kibi sugar) \/ honey \/ rice flour \/ salt \/ cocoa \/ raspberry pur\u00e9e \/ raspberries (fruit)<\/p>\n<p>[Allergens]<br \/>\nEggs \/ dairy products<\/p>\n<p>[Product &amp; Packaging]<br \/>\n\u30fbDelivered in a presentation box with the shop logo (free of charge).<\/p>\n<p>\u3000Presentation box size<br \/>\n\u3000Outer dimensions (65mm \u00d7 134mm \u00d7 height 51mm)<br \/>\n\u3000Inner dimensions (60mm \u00d7 130mm \u00d7 height 50mm)<\/p>\n<p>\u30fbSince small individual bags are now charged for, we do not include them. We appreciate your understanding in advance.<br \/>\n\u30fbWe do not offer gift wrapping.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::: [Product Overview] A limited-time product for the White Day season, available until Sunday, March 17. A chocolate terrine that melts smoothly in the mouth, generously filled with homemade raspberry confiture. The rich cacao flavor of 2 types of chocolate from Valrhona of France, blended in good balance, and the sweet-tart acidity of raspberries combine to create an exquisitely matched flavor. To let you taste the deep, full-bodied cacao flavor as much as possible, the terrine is sweetened only with natural honey produced entirely in Japan and cane sugar (kibi sugar). Made with rice flour, it is a gluten-free, low-GI product and contains no alcohol, so you can enjoy its [&hellip;]<\/p>\n","protected":false},"featured_media":7066,"template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[138],"product_tag":[139],"menu_sales_tag":[],"class_list":["post-8934","product","type-product","status-publish","has-post-thumbnail","product_cat-fresh-sweets-en","product_tag-seasonal-en","first","outofstock","taxable","shipping-taxable","product-type-simple"],"acf":{"menu_title_en":"Terrine au chocolat et aux framboises","menu_title_ja":"[White Day 2024] Terrine au Chocolat et aux Framboises","menu_price_eat_in":"","menu_price_to_go":"3920","menu_detail_price_attention":false,"menu_detail_hero_photo_1":7060,"menu_detail_hero_photos":[{"menu_detail_hero_photo":7062},{"menu_detail_hero_photo":7064},{"menu_detail_hero_photo":7066},{"menu_detail_hero_photo":7068},{"menu_detail_hero_photo":7070},{"menu_detail_hero_photo":7072}],"menu_detail_hero_lead":"The Terrine au Chocolat et aux Framboises is a limited-edition sweet for White Day 2024, made by Cafe & Sweets Parade Kyoto, a pastry shop in Fushimi-Momoyama, Kyoto.\r\n\r\nA chocolate terrine that melts smoothly in the mouth, generously filled with homemade raspberry confiture.\r\n\r\nThe rich cacao flavor of 2 types of chocolate from Valrhona of France, blended in good balance, and the sweet-tart acidity of raspberries combine to create an exquisitely matched flavor.\r\n\r\nTo let you taste the deep, full-bodied cacao flavor as much as possible, the terrine is sweetened only with natural honey produced entirely in Japan and cane sugar (kibi sugar).\r\n\r\nMade with rice flour, it is a gluten-free, low-GI product and contains no alcohol, so you can enjoy its fine, gentle melt-in-the-mouth texture while looking after your health.\r\n\r\n&nbsp;","menu_detail_allergy_egg":true,"menu_detail_allergy_flour":false,"menu_detail_allergy_peanut":false,"menu_detail_allergy_walnut":false,"menu_detail_allergy_nuts":false,"menu_detail_allergy_milk":true,"menu_detail_deadline":"About 1 week","menu_detail_storage":"Keep refrigerated","menu_detail_note":"* Contains honey; do not give to children under 1 year of age.","menu_detail_custom_label":"","menu_detail_custom_value":"","menu_detail_recommend_items":[{"menu_detail_recommend_post_id":8933},{"menu_detail_recommend_post_id":8932},{"menu_detail_recommend_post_id":8931},{"menu_detail_recommend_post_id":8861},{"menu_detail_recommend_post_id":0},{"menu_detail_recommend_post_id":8908},{"menu_detail_recommend_post_id":8876}],"menu_related_journal_articles":null,"menu_online_store_product_url":"","menu_uber_eats_product_url":"","menu_demae_can_product_url":"","menu_rocket_now_product_url":"","menu_service_icons":[],"menu_pickup_guidance":""},"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO Pro 5.0.4 - aioseo.com -->\n\t<meta name=\"description\" content=\"The Terrine au Chocolat Framboise that Cafe &amp; Sweets Parade Kyoto (Fushimi-Momoyama, Kyoto) sold for White Day 2024. 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