HOLIDAY
FRESH SWEETS
Shortcake au chocolat et aux fraises
Strawberry Chocolate Shortcake
¥ 700 (tax included) *A 10% consumption tax applies to dine-in orders.
Sold in store
The Chocolat Short is a shortcake made by Cafe & Sweets Parade Kyoto, a Western-style pastry shop in Fushimi-Momoyama, Kyoto. It lets you enjoy the flavors of rich chocolate and strawberries.
Our moist, fine-textured chocolate sponge has cacao worked into the batter. We value its melt-in-the-mouth quality and lightness when freshly baked, and we finish it carefully so that it does not become too heavy even when layered. On this sponge, we layer juicy Japanese-grown strawberries and gently sweet fresh cream made with kibi sugar (Japanese cane sugar).
We use kibi sugar in the fresh cream to keep its sweetness modest. This brings out the sweet-tart flavor of the strawberries and the aroma of the chocolate and balances the cake as a whole. To finish, the cake is generously coated in rich chocolate from Daito Cacao, so a vibrant cacao aftertaste spreads from the very first bite.
Egg
Wheat flour
Peanuts
Walnuts
Other nuts
Dairy products
Best-Before DateSame day
StorageKeep refrigerated
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